Catering
Childcare includes the food children eat and caring for any special dietary needs, cultural and health related. Our ‘care’ also includes the commitment to run our kitchens to the standards your child would expect at home. Pennies employ a full catering staff including a qualified chef and a highly skilled team of assistants. Food is prepared daily from produce bought in fresh on the same day. Both sites maintain up to date records of any special dietary requirements and staff work closely with parents to understand all particulars of diets. Our staff regularly update on information concerning developments in the understanding of the diets of children.
We offer:
- An award winning history including a maximum five star “Scores on the Doors” rating
- Varied daily menus and varied summer and winter menus
- Detailed care, including working with parents, for children with special dietary requirements
- Close working relationship with local suppliers including fruit and veg, free range eggs, meat from a local butcher and farm sourced milk
- A long history of satisfied young customers
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